All recipes
Cutting · American
Salmon & Sweet Potato Sheet Pan
40 min total 1 servings Easy
Image coming soon
Calories
665
Protein
41g
Carbs
51g
Fat
33g
Fiber
10g
Ingredients
- · 170 g salmon
- · 200 g sweet potato
- · 150 g broccoli
- · 1 tbsp olive oil
Suggested alternatives
- Chicken
- Ground Turkey
- Lean Beef
Instructions
- 1
Preheat oven to 425°F.
- 2
Cube the sweet potato and toss with half the olive oil, salt, and pepper.
- 3
Roast sweet potato 20 minutes; add protein and broccoli, roast another 12–15 minutes.
- 4
Check internal temperature of protein before serving.
Nutrition disclaimer
Nutrition values are estimates calculated from listed ingredient quantities using standard USDA reference data. Actual values vary with brands, cuts, cooking methods, and portioning. Individual calorie and macronutrient needs differ — adjust servings to your goals.
Related recipes