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Meal Prep · American

Shrimp Rice & Broccoli Bowl

25 min total 1 servings Easy
Shrimp Rice & Broccoli Bowl

Calories

577

Protein

51g

Carbs

69g

Fat

12g

Fiber

4g

Ingredients

  • · 170 g shrimp
  • · 200 g rice white cooked
  • · 150 g broccoli
  • · 1 tbsp olive oil
  • · 6 g garlic

Suggested alternatives

  • Chicken
  • Ground Turkey
  • Lean Beef

Instructions

  1. 1

    Season the protein with salt, pepper, and garlic powder.

  2. 2

    Cook the protein in a hot skillet with half the olive oil until cooked through (internal temp 165°F for poultry, 145°F for fish).

  3. 3

    Steam or roast the broccoli 6–8 minutes until crisp-tender.

  4. 4

    Warm the cooked rice, drizzle with remaining olive oil.

  5. 5

    Assemble the bowl and season to taste.

Nutrition disclaimer

Nutrition values are estimates calculated from listed ingredient quantities using standard USDA reference data. Actual values vary with brands, cuts, cooking methods, and portioning. Individual calorie and macronutrient needs differ — adjust servings to your goals.

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