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Vegan · Indian
Vegan Lentil & Sweet Potato Curry
35 min total 1 servings Easy

Calories
596
Protein
24g
Carbs
95g
Fat
15g
Fiber
24g
Ingredients
- · 200 g lentils cooked
- · 200 g sweet potato
- · 80 g onion
- · 6 g garlic
- · 1 tbsp olive oil
- · 150 g tomato
Suggested alternatives
Instructions
- 1
Sauté onion, garlic, and curry spices in olive oil.
- 2
Add cubed sweet potato and cook 5 minutes.
- 3
Add tomatoes and 1 cup water; simmer 15 minutes.
- 4
Add cooked lentils; simmer 5 more minutes and season.
Nutrition disclaimer
Nutrition values are estimates calculated from listed ingredient quantities using standard USDA reference data. Actual values vary with brands, cuts, cooking methods, and portioning. Individual calorie and macronutrient needs differ — adjust servings to your goals.
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